gtag('config', 'UA-174110245-1'); If you thought you could never make a blueberry pie with fresh berries and homemade buttery crust, think again. Frozen blueberries star in this impressive and easy-to-make blueberry pie that's sure to win some compliments. I’m sure it will be a hit with all my huckleberry-loving relatives. Making a pie from scratch is so rewarding and this blueberry pie does not disappoint. This Swedish Blueberry Soup recipe is a delicious and healthy breakfast idea and can be served warm on chilly mornings or also enjoyed cold. Add the coconut oil and pinch … Or would it be too ‘soupy’ :)? (The only problem was no one believed she made it herself!). It's made from scratch with a fresh blueberry pie filling and NO cornstarch! hi Debbie, Thank you for the recipe!! 1 / 14. Yum! Mix the potato flour (starch) with a little water and then pour it into the blueberry soup in a steady stream. Best, Debbie, Hi Bekah, it most certainly can! This blueberry raspberry pie recipe is perfect for cold winter days. This is how I measure mine. Yay! Very sweet. If you give it a try let us know! I can't begin tell you how many times my sisters and I have made my mom's famous Swedish apple pie recipe. Hi Michelle, I think it should do fine — can you go wrong with Maine blueberries anyway?! I hope you enjoy it and Happy Thanksgiving to you and yours. We have even substituted apples for blueberries and it's just as delicious. How do you serve this? Hi Debbie, I was just up in Maine and picked up some wild blueberry pie filling in a jar. pie plate with bottom pastry; trim pastry even with edge of plate. Making the pie filling To make the filling, we toss blueberries with a mixture of sugar, cornstarch, allspice, cinnamon, salt, and a little lemon zest. Thanks for writing! Arrange the strips on top of the pie in a criss-cross pattern to form a lattice. Mix all the dry ingredients to the crumble topping in a bowl. 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